67.230 : Prepackaged and prepared foods

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  • UNE-EN 16923:2023

    Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS
    7/12/2023 - PDF - Spanish - AENOR
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    €74.00

  • UNE-EN 16923:2023

    Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS
    7/12/2023 - PDF - English - AENOR
    Learn More
    €88.80

  • NF V45-009 (04/2023)

    Poissons transformés - Méthode pour le dénombrement de Listeria monocytogenes aux faibles niveaux de contamination dans le poisson fumé (Méthode de dénombrement par inclusion)
    4/1/2023 - Paper - French - AFNOR
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    €60.67

  • BS EN 16923:2022 + Redline

    Tracked Changes. Foodstuffs. Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS
    3/1/2023 - PDF - English - BSI
    Learn More
    €326.00

  • DIN EN 16923:2023-01

    Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS, German version EN 16923:2022
    1/1/2023 - PDF - German - DIN
    Learn More
    €99.35

  • BS EN 16923:2022

    Foodstuffs. Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS
    12/6/2022 - PDF - English - BSI
    Learn More
    €250.00

  • NBN EN 16923:2022

    Produits alimentaires - Dosage des toxines T-2 et HT-2 dans les céréales et les produits céréaliers pour nourrissons et enfants en bas âge par purification par SPE et CLHP-SM/SM
    11/16/2022 - PDF - French - NBN
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    €89.00

  • NBN EN 16923:2022

    Lebensmittel - Bestimmung von T 2 Toxin und HT 2 Toxin in Getreide und Säuglings- und Kleinkindernahrung auf Getreidebasis mit HPLC MS/MS nach SPE-Reinigung
    11/16/2022 - PDF - German - NBN
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    €89.00

  • NBN EN 16923:2022

    Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS
    11/16/2022 - PDF - English - NBN
    Learn More
    €89.00

  • NF EN 16923, V03-193 (11/2022)

    Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS
    11/1/2022 - Paper - French - AFNOR
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    €86.67

  • PR NF ISO 20631, V03-805PR (10/2022)

    Préparations pour nourrissons et produits nutritionnels pour adultes - Détermination de la teneur en folates totaux par extraction trienzymatique et chromatographie liquide à ultra performance (CLUP) couplée à une spectrométrie de masse en tandem (SM/SM)
    10/1/2022 - Paper - English, French - AFNOR
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    €88.50

  • NF ISO 23854, V46-202 (11/2021)

    Fermented meat products - Specification
    11/1/2021 - Paper - French - AFNOR
    Learn More
    €60.67

  • DIN EN ISO 22579:2021-08

    Infant formula and adult nutritionals - Determination of fructans - High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment (ISO 22579:2020), German version EN ISO 22579:2021
    8/1/2021 - PDF - German - DIN
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    €92.62

  • NF ISO 21470, V03-470 (03/2021)

    Infant formula and adult nutritionals - Simultaneous determination of total vitamins B1, B2, B3 and B6 - Enzymatic digestion and LC-MS/MS
    3/1/2021 - Paper - French - AFNOR
    Learn More
    €99.33

  • NF EN ISO 15151, V04-445 (06/2020)

    Milk, milk products, infant formula and adult nutritionals - Determination of minerals and trace elements - Inductively coupled plasma atomic emission spectrometry (ICP-AES) method
    6/1/2020 - Paper - French - AFNOR
    Learn More
    €99.33

  • NF EN ISO 16958, V04-446 (06/2020)

    Milk, milk products, infant formula and adult nutritionals - Determination of fatty acids composition - Capillary gas chromatographic method
    6/1/2020 - Paper - French - AFNOR
    Learn More
    €130.67

  • NF EN ISO 20647, V04-398 (06/2020)

    Infant formula and adult nutritionals - Determination of total iodine - Inductively coupled plasma mass spectrometry (ICP-MS)
    6/1/2020 - Paper - French - AFNOR
    Learn More
    €75.67

  • NF EN ISO 21424, V04-448 (06/2020)

    Milk, milk products, infant formula and adult nutritionals - Determination of minerals and trace elements - Inductively coupled plasma mass spectrometry (ICP-MS) method
    6/1/2020 - Paper - French - AFNOR
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    €99.33

  • BS EN 16187:2015 + Redline

    Tracked Changes. Foodstuffs. Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children. HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatisation
    2/26/2020 - PDF - English - BSI
    Learn More
    €326.00

  • NF V45-064 (12/2019)

    Transformed products from fisheries and aquaculture - Canned sterilized mackerels - Specifications
    12/1/2019 - Paper - French - AFNOR
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    €60.67

  • UNE-EN 16857:2018

    Foodstuffs - Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS)
    2/7/2018 - PDF - Spanish - AENOR
    Learn More
    €68.00

  • UNE-EN 16857:2018

    Foodstuffs - Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS)
    2/7/2018 - PDF - English - AENOR
    Learn More
    €81.60

  • NF V90-001 (12/2017)

    Infant food (0 - 3 years) - Graphical symbol for the identification of food products for children from 0 to 3 years and related information requirements
    12/1/2017 - Paper - French - AFNOR
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    €48.00

  • DIN EN 16857:2017-07

    Foodstuffs - Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS), German version EN 16857:2017
    7/1/2017 - PDF - German - DIN
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    €72.80

  • DIN EN 16857:2017-07

    Foodstuffs - Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS)
    7/1/2017 - PDF - English - DIN
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    €91.12

  • BS EN 16857:2017

    Foodstuffs. Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS)
    6/23/2017 - PDF - English - BSI
    Learn More
    €180.00

  • NBN EN 16857:2017

    Foodstuffs - Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS)
    6/21/2017 - PDF - French - NBN
    Learn More
    €89.00

  • NBN EN 16857:2017

    Foodstuffs - Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS)
    6/21/2017 - PDF - German - NBN
    Learn More
    €89.00

  • NBN EN 16857:2017

    Foodstuffs - Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS)
    6/21/2017 - PDF - English - NBN
    Learn More
    €89.00

  • NF EN 16857, V03-177 (06/2017)

    Foodstuffs - Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS) - Produits alimentaires - Détermination de la teneur en benzène dans les boissons non alcoolisées, les autres boissons et les aliments pour nourrissons à base de légumes par chromatographie en phase gazeuse avec espace de tête couplée à la spectrométrie de masse (ET CG-SM)
    6/1/2017 - Paper - French - AFNOR
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    €64.01

  • NF V45-068 (02/2016)

    Processed products from fisheries and aquaculture - Surimi and surimi-based specialities - Specifications
    2/1/2016 - Paper - French - AFNOR
    Learn More
    €48.00

  • UNE-EN 16187:2015 (R2021)

    Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatisation
    12/16/2015 - PDF - Spanish - AENOR
    Learn More
    €68.00

  • UNE-EN 16187:2015 (R2021)

    Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatisation
    12/16/2015 - PDF - English - AENOR
    Learn More
    €81.60

  • DIN EN 16187:2015-09

    Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatization, German version EN 16187:2015
    9/1/2015 - PDF - German - DIN
    Learn More
    €79.72

  • DIN EN 16187:2015-09

    Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatization
    9/1/2015 - PDF - English - DIN
    Learn More
    €99.44

  • NBN EN 16187:2015

    Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatisation
    7/24/2015 - PDF - French - NBN
    Learn More
    €121.00

  • NBN EN 16187:2015

    Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatisation
    7/24/2015 - PDF - German - NBN
    Learn More
    €121.00

  • NBN EN 16187:2015

    Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatisation
    7/24/2015 - PDF - English - NBN
    Learn More
    €121.00

  • BS EN 16187:2015

    Foodstuffs. Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children. HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatisation
    6/30/2015 - PDF - English - BSI
    Learn More
    €250.00

  • NF V45-071 (04/2015)

    Processed products from fishery and aquaculture - Traditionaly prepared canned sardines - Specifications
    4/1/2015 - Paper - French - AFNOR
    Learn More
    €75.67

  • NF V45-073 (09/2013)

    Processed fish made from fishery and aquaculture - Rillettes, terrines and mousses made from aquatic animals - Specifications - Produits transformés issus de la pêche et de l'aquaculture
    9/1/2013 - Paper - French - AFNOR
    Learn More
    €75.67

  • NF V45-069 (06/2013)

    Transformed products from fisheries and aquaculture - Determination of net mass, fish mass and flaked fish percentage in preserved fish with cover medium - Produits transformés issus de la pêche et de l'aquaculture
    6/1/2013 - Paper - French - AFNOR
    Learn More
    €48.00

  • UNE-EN 15890:2011 (R2021)

    Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
    3/16/2011 - PDF - Spanish - AENOR
    Learn More
    €68.00

  • UNE-EN 15890:2011 (R2021)

    Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
    3/16/2011 - PDF - English - AENOR
    Learn More
    €81.60

  • UNE-EN 15891:2011 (R2021)

    Foodstuffs - Determination of deoxynivalenol in cereals, cereal products and cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and UV detection
    3/16/2011 - PDF - Spanish - AENOR
    Learn More
    €68.00

  • UNE-EN 15891:2011 (R2021)

    Foodstuffs - Determination of deoxynivalenol in cereals, cereal products and cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and UV detection
    3/16/2011 - PDF - English - AENOR
    Learn More
    €81.60

  • DIN EN 15890:2010-12

    Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection, German version EN 15890:2010
    12/1/2010 - PDF - German - DIN
    Learn More
    €72.80

  • DIN EN 15890:2010-12

    Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
    12/1/2010 - PDF - English - DIN
    Learn More
    €91.12

  • DIN EN 15891:2010-12

    Foodstuffs - Determination of deoxynivalenol in cereals, cereal products and cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and UV detection, German version EN 15891:2010
    12/1/2010 - PDF - German - DIN
    Learn More
    €79.72

  • DIN EN 15891:2010-12

    Foodstuffs - Determination of deoxynivalenol in cereals, cereal products and cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and UV detection
    12/1/2010 - PDF - English - DIN
    Learn More
    €99.44

  • BS EN 15891:2010

    Foodstuffs. Determination of deoxynivalenol in cereals, cereal products and cereal based foods for infants and young children. HPLC method with immunoaffinity column cleanup and UV detection
    10/31/2010 - PDF - English - BSI
    Learn More
    €250.00

  • BS EN 15890:2010

    Foodstuffs. Determination of patulin in fruit juice and fruit based purée for infants and young children. HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
    10/31/2010 - PDF - English - BSI
    Learn More
    €180.00

  • NBN EN 15891:2010

    Foodstuffs - Determination of deoxynivalenol in cereals, cereal products and cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and UV detection
    10/29/2010 - PDF - French - NBN
    Learn More
    €121.00

  • NBN EN 15891:2010

    Foodstuffs - Determination of deoxynivalenol in cereals, cereal products and cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and UV detection
    10/29/2010 - PDF - German - NBN
    Learn More
    €121.00

  • NBN EN 15891:2010

    Foodstuffs - Determination of deoxynivalenol in cereals, cereal products and cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and UV detection
    10/29/2010 - PDF - English - NBN
    Learn More
    €121.00

  • NBN EN 15890:2010

    Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
    10/29/2010 - PDF - French - NBN
    Learn More
    €89.00

  • NBN EN 15890:2010

    Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
    10/29/2010 - PDF - German - NBN
    Learn More
    €89.00

  • NBN EN 15890:2010

    Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
    10/29/2010 - PDF - English - NBN
    Learn More
    €89.00

  • UNE-EN 15835:2010 (R2020)

    Foodstuffs - Determination of ochratoxin A in cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection
    7/7/2010 - PDF - Spanish - AENOR
    Learn More
    €68.00

  • UNE-EN 15835:2010 (R2020)

    Foodstuffs - Determination of ochratoxin A in cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection
    7/7/2010 - PDF - English - AENOR
    Learn More
    €81.60

  • DIN EN 15850:2010-07

    Foodstuffs - Determination of zearalenone in maize based baby food, barley flour, maize flour, polenta, wheat flour and cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection, German version EN 15850:2010
    7/1/2010 - PDF - German - DIN
    Learn More
    €72.80

  • DIN EN 15850:2010-07

    Foodstuffs - Determination of zearalenone in maize based baby food, barley flour, maize flour, polenta, wheat flour and cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection
    7/1/2010 - PDF - English - DIN
    Learn More
    €91.12

  • DIN EN 15851:2010-07

    Foodstuffs - Determination of aflatoxin B<(Index)1> in cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection, German version EN 15851:2010
    7/1/2010 - PDF - German - DIN
    Learn More
    €72.80

  • DIN EN 15851:2010-07

    Foodstuffs - Determination of aflatoxin B<(Index)1> in cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection
    7/1/2010 - PDF - English - DIN
    Learn More
    €91.12

  • DIN EN 15835:2010-05

    Foodstuffs - Determination of ochratoxin A in cereal based foods for infants and young children - HPLC method with immunoaffinity column clean up and fluorescence detection, German version EN 15835:2010
    5/1/2010 - PDF - German - DIN
    Learn More
    €79.72

  • DIN EN 15835:2010-05

    Foodstuffs - Determination of ochratoxin A in cereal based foods for infants and young children - HPLC method with immunoaffinity column clean up and fluorescence detection
    5/1/2010 - PDF - English - DIN
    Learn More
    €99.44

  • NBN EN 15835:2010

    Foodstuffs - Determination of ochratoxin A in cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection
    3/19/2010 - PDF - French - NBN
    Learn More
    €89.00

  • NBN EN 15835:2010

    Foodstuffs - Determination of ochratoxin A in cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection
    3/19/2010 - PDF - German - NBN
    Learn More
    €89.00

  • NBN EN 15835:2010

    Foodstuffs - Determination of ochratoxin A in cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection
    3/19/2010 - PDF - English - NBN
    Learn More
    €89.00

  • BS EN 15835:2010

    Foodstuffs. Determination of ochratoxin A in cereal based foods for infants and young children. HPLC method with immunoaffinity column cleanup and fluorescence detection
    2/28/2010 - PDF - English - BSI
    Learn More
    €180.00

  • DIN EN ISO 8381:2009-03

    Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method) (ISO 8381:2008), German version EN ISO 8381:2008
    3/1/2009 - PDF - German - DIN
    Learn More
    €79.72

  • DIN EN ISO 8381:2009-03

    Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method) (ISO 8381:2008)
    3/1/2009 - PDF - English - DIN
    Learn More
    €99.44

  • NF V45-008 (03/2009)

    Processed fish - Method for enumeration of low level contamination Listeria monocytogenes in smoked salmon and trout - Poissons transformés
    3/1/2009 - Paper - French - AFNOR
    Learn More
    €75.67

  • UNE-EN ISO 8381:2009

    Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method) (ISO 8381:2008)
    2/25/2009 - PDF - Spanish - AENOR
    Learn More
    €68.00

  • UNE-EN ISO 8381:2009

    Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method) (ISO 8381:2008)
    2/25/2009 - PDF - English - AENOR
    Learn More
    €81.60

  • BS EN ISO 8381:2008

    Milk-based infant foods. Determination of fat content. Gravimetric method (Reference method)
    1/31/2009 - PDF - English - BSI
    Learn More
    €250.00

  • NBN EN ISO 8381:2008

    Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method) (ISO 8381:2008)
    12/17/2008 - PDF - French - NBN
    Learn More
    €58.00

  • NBN EN ISO 8381:2008

    Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method) (ISO 8381:2008)
    12/17/2008 - PDF - German - NBN
    Learn More
    €58.00

  • NBN EN ISO 8381:2008

    Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method) (ISO 8381:2008)
    12/17/2008 - PDF - English - NBN
    Learn More
    €58.00

  • BS EN 12014-5:1997

    Foodstuffs. Determination of nitrate and/or nitrite content Enzymatic determination vegetable-containing food for babies and infants
    8/15/1997 - PDF - English - BSI
    Learn More
    €151.00

  • DIN EN 12014-5:1997-08

    Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants; German version EN 12014-5:1997
    8/1/1997 - PDF - German - DIN
    Learn More
    €45.98

  • DIN EN 12014-5:1997-08

    Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants; German version EN 12014-5:1997
    8/1/1997 - PDF - English - DIN
    Learn More
    €57.57

  • NF V46-003 (08/1997) (R2012)

    Meat and meat products. Meat without additive and cooked in their final packaging. Specifications. - Viandes et produits à base de viande
    8/1/1997 - Paper - French - AFNOR
    Learn More
    €75.67

  • NF V46-101 (08/1997) (R2012)

    Meat and meat based products. Minced meat or offal, without additive and cooked in their final packaging. Specification. - Viandes et produits à base de viande
    8/1/1997 - Paper - French - AFNOR
    Learn More
    €75.67

  • NF V45-070 (02/1997) (R2012)

    Transformed fish. Feeling ratio for tuna cans. - Poissons transformés
    2/1/1997 - Paper - French - AFNOR
    Learn More
    €60.67

  • NF V45-067 (09/1996)

    Processed fish. Smoked herring fillets. Specifications. - Poissons transformés
    9/1/1996 - Paper - French - AFNOR
    Learn More
    €108.33

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